HOW WE DO IT
At OBKLA, we are passionate about providing the best possible experience for both our volunteers and those in need.
We believe in empowering volunteers to make a difference and inspiring them to keep doing good beyond our kitchen.
Good food is a basic right, and we are dedicated to preparing restaurant-quality meals using only Kosher ingredients, all under a seasoned chef’s guidance.
Our goal is to make our volunteers feel valued and proud of their impact. Our kitchen is inviting, and we aim to create a joyful atmosphere for everyone who enters.
OUR PEOPLE
At OBKLA, we believe that food has the power to bring people together, breaking down barriers and uniting us as one community. That’s why we’re so grateful to have a diverse group of supporters – from generous sponsors to the hard-working staff and volunteers to dedicated community members and an independent Board of Directors – all working together to make OBKLA a reality.
Comprised of experts from the business world, legal profession, and community organizations, our Board serves as a cornerstone of our organization, providing guidance and oversight to ensure that OBKLA continues to make a meaningful impact on those in need. With their expertise and commitment, we can ensure that OBKLA remains a thriving, effective, community-based organization for years to come.